Richard’s favorite, probably the most unappreciated on this list.

 *optional: add 1 ½ times the topping for extra flavor

It’s as easy as it looks.

Grandma’s (and Uncle Alan’s) famous hot rolls! Served on Sunday dinners and major holidays.

Serving sizes may be off on this one, it was originally made for 2 people.

Stir and boil for 5 minutes.  Watch carefully.  The soda will make the mixture boil up high in the pot.  […]

Serve on mashed potatoes Italian 1 teaspoon seasoned salt ¾ teaspoon black pepper Gravy 4 Tablespoons Butter 4 Tablespoons Flour […]

Easy and delicious! Serve with corn on the cob, grilled vegetables, and mashed/baked potatoes.

Who doesn’t love Oreos? Who doesn’t love cake?! (cool for 4 hours, so plan ahead)

Serving: 1/2 of a sub bun, Calories: 254kcal, Carbohydrates: 40g, Protein: 5g, Fat: 8g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 5g, Sodium: 437mg, Potassium: 59mg, Fiber: 2g, Sugar: 2g, Vitamin C: 0.001mg, Calcium: 8mg, Iron: 2mg