Yields:
1 Serving
Difficulty: Medium
Prep Time: 15 Mins
Cook Time:
45 Mins
Total Time:
1 Hr
Calories: 321kcal, Carbohydrates: 36g, Protein: 17g, Fat: 12g, Saturated Fat: 4g, Cholesterol: 49mg, Sodium: 4693mg, Potassium: 240mg, Fiber: 1g, Sugar: 30g, Vitamin A: 364IU, Calcium: 27mg, Iron: 1mg
Ingredients
Adjust Servings
Instructions
- Combine first 7 ingredients and mix together to make a rub. Set aside.
- Remove membrane from back side of ribs by loosening at one end with a knife and grabbing with paper towel and pulling off.
- Apply rub to both sides of ribs and place in a ring inside of Instant Pot.
- Pour Coke and Liquid Smoke into center of pot.
- Pressure cook on manual high for 30 minutes with no warming and allow pressure to release naturally.
- Preheat oven to 400.
- Transfer ribs to broiler pan and brush with your favorite BBQ sauce.
- Bake 10-15 minutes watching to ensure ribs don’t burn.