Red Lobster Cheesy Biscuits

Yields: 8 Servings Difficulty: Medium Prep Time: 20 Mins Cook Time: 15 Mins Total Time: 35 Mins


0/13 Ingredients
Adjust Servings
  • Garlic Butter


0/2 Instructions
  • Preheat the oven to 400°F
  • Mix together flour, baking powder, sugar, garlic powder, baking soda, and salt. Add butter and mix with a pastry cutter or fork until crumbly and the butter pieces are about the size of peas. Stir in milk and cheddar cheese Drop dough by heaping spoonfuls onto a parchment lined pan Bake 12-15 minutes or until lightly browned. While biscuits are baking, combine melted butter, parsley, garlic powder, and Italian seasoning if using. Remove from oven and let cool 3 minutes. Brush warm biscuits with butter mixture and serve warm.