German Oven Pancakes

Yields: 6 Servings Difficulty: Medium Prep Time: 15 Mins Cook Time: 20 Mins Total Time: 35 Mins

Serve with fresh or frozen (thawed) fruit, with whipped topping.


0/4 Ingredients
Adjust Servings


0/4 Instructions
  • Heat oven to 425°. Put pie plates in the oven while it’s heating up
  • Mix ingredients until smooth.
  • Either melt 1 TB butter in each pie plate or spray with nonstick cooking spray. Quickly pour about 3/4 c batter in each pie plate and bake 13-18 minutes.
  • Make sure the oven stays hot. You may even want to heat the oven a little hotter than 425° till you put the pancakes in.